Food safety training offered May 22
April 26, 2019
Certified food protection manager training will take place by videoconference May
22 in several ÐÓ°Épro communities.
Locations include Fairbanks, Palmer, Juneau, Sitka and other communities as requested.
The ÐÓ°Épro Cooperative Extension Service will offer the food
safety management workshop from 8 a.m. to 5 p.m.
State regulations require that all food establishments have at least one certified
food protection manager on staff to ensure compliance with food safety regulations.
May 8 is the deadline to sign up and receive a study guide beforehand. Registration
and more information are available at . The $200 fee includes one proctored certification exam. For additional information
or to request another location, contact the instructor, Julie Cascio, at 907-745-3677
or jmcascio@alaska.edu.